Menu
We request our guests adhere to our dress code of elegant, smart casual attire including smart shorts in the summer months. Please note sportswear, baseball caps and beachwear or trainers are not permitted.
We are open for service Tuesday to Sunday weekly. Our reservations team are available on the phone and on email Monday to Sunday.
Saturday & Sunday | 12.00pm – 2.45pm (Kitchen closes at 3pm)
Tuesday to Thursday | 17.30 – Midnight (Kitchen closes at 10:15pm)
Friday to Saturday | 17.30 – 2.00am (Kitchen closes at 11:45pm)
Sunday | 17.30 – 11.00pm (Kitchen closes at 10pm)
Christmas opening hours
In addition to the above opening times we are open for lunch every Thursday and Friday from 30/11 to 22/12.
The Reservations & Events team monitors the telephone lines 7 days a week.
Mondays 9am to 10pm
Tuesday to Friday 9am – 12am
Saturday & Sunday’s 11am – 12 am
The Reservations & Events team monitors the inbox 7 days a week from 9am to 10pm so do not hesitate to email bookings@storkrestaurant.com
We are a two-floor (ground and lower ground floor) restaurant.
The Ground level accommodates 40 guests, and the Lower Ground level accommodates 42 guests. Our Private Dining Room ‘The Nest’ that is located on the Lower Ground level and seats up to 11 guests.
For events information please email:
We are located on Cork Street, Mayfair. The nearest underground station is Green Park (serviced by Jubilee, Piccadilly and Victoria lines) approximately a 7-minute walk. Oxford Circus is also walking distance (serviced by Victoria, Central and Bakerloo lines) and is approximately a 9-minute walk.
For bookings of 16 or less, please click on the ‘Book a Table’ button on our website. For bookings of 9 guests or more you will only be able to select from our £90 Group Dining Menu plus 15% Service Charge that is shared with all the team at Stork & a deposit of £35 per guest at the time of booking. If you require additional information please send an enquiry via our website. Please note, we do not merge tables for separate reservations.
Credit/ debit card details are required at the point of booking to secure your reservation.
We offer a Pan-African Lunch on Saturday and Sunday. Click here to view our Lunch menu
We offer group reservations bookable online for up to 16 guests from our £90 Group Dining Menu (subject to availability). For groups of 8 and over our service charge is non-discretionary.
For more information regarding groups 17+ please contact our reservations team via our enquiry form in ‘contact’ or 020 8054 0541
We do not take upfront payment for general bookings (1-8 persons), but we do take card details for our cancellation policy.
We cannot guarantee the allocation of a specific table, however we will indeed endeavour to provide you with a table that matches the size of your group. Please note, we do not merge tables for separate reservations.
We request 24 hour’s notice for any cancellation of a booking for up to 8 guests. For reservations cancelled within this period a cancellation fee of £35 per person will apply.
We request 72 hours notice for any cancellation of 9-16 guests (excluding semi-private and private bookings which have separate cancellation terms). For reservations cancelled within this period our cancellation fee will apply.
We request 10 days notice for any semi-private or private hire cancellation. For reservations cancelled within this period a 100% cancellation fee will apply (based upon agreed minimum spend).
In the event that a reservation is not honoured in whole/ or part (including reducing the guest numbers) / the above cancellation policy will be applied.
*If you are attending a special event (for example Valentines Day), please check the T&Cs for that specific event, as the cancellation policy will be specific to the event*
Anyone under the age of 18 must be accompanied by an adult. Although we do not provide baby changing facilities, families are especially welcome.
Sunday, Tuesday, Wednesday & Thursday’s – Please be advised the last entry of young people under the age of 14 years old & are dining with adults must be seated by 8pm.
Friday & Saturdays – Please be advised that young people under the age of 18 years old & are dining with adults must leave the Restaurant by 8pm.
We can accommodate Private Hire at our discretion and subject to availability and size of the group.
Please contact our Sales Team on bookings@storkrestaurant.com or call 020 8054 0541 to share further information about your event request.
We are able to hold a table for up to 15 minutes from your reservation time, after which time the table may be allocated to guests who are waiting. If you arrive late for your booking (and we are able to allocate a table for you), we still require the table back at the same return time.
Please note, we reserve the right to charge a fee of £35 if you are over 15 minutes late.
We offer 2 hour reservations for all general bookings. Reservations for groups of 7 guests and above may receive an extended dining window.
3 months in advance. But you can now book for Christmas!
Guests will need to order a substantial meal if they wish to drink at the bar.
To mark an occasion, our pastry chefs can prepare celebration cakes to order at least 72 hours ahead of your booking date. Prices are from £75 per cake (suitable for 6-8 guests).
For full details, please contact our Reservations Team.
bookings@storkrestaurant.com or 020 8054 0541
All external birthday/occasion cakes will need to be pre-approved by the Stork team with a minimum of 72 hours notice. For food safety reasons, a waiver will need to be signed and a cutting fee of £60 will be applied to all external cakes approved and brought into the venue.
To ensure all guests have a positive and undisrupted experience, no external decorations or balloons are permitted inside Stork.
Our menus can be found on the menu page of our website and include clear allergen information underneath each dish. We offer an array of vegan dishes, which can be found on the A La Carte menu. For group bookings, we also offer a Vegan Group Dining Menu.
Please ensure all dietary and allergy requests are communicated ahead of your booking date in writing (for group bookings and events) or with your waiter when ordering your food for 8 or less guests.
We request that all groups of 9 or more select one of our Group Dining Menus. Should you wish to order additional dishes from the A La Carte menu, you will be permitted to do so and request that additional dishes are ordered at least 48 hours ahead of your reservation date. For groups of 7 and over our service charge is non-discretionary.
Menus and dishes subject to change.
Yes, all our meats are halal but please check with your server as some dishes contain alcohol.
We occupy an iconic site, which is also a historic and listed building. Consequently, due to legacy configuration and design, access to all areas and therefore services (including washroom facilities) may not be accessible for all disabled customers.
We have one-step access from street level to the ground floor of the restaurant but do provide a ramp. It is also recognisable that doorways within our historic layout are relatively narrow throughout and preclude wheelchair access to the washroom area, located on the ground floor.
Our lower ground level is accessible via a staircase as we unfortunately do not have a lift within the historic venue. Access and manoeuvrability around the premises may not always be possible for persons with varying mobility requirements. However, Stork will ensure that where access permits all our customers will receive the same level of service, when joining us for the Stork dining experience.
There is on-street parking outside Stork and immediate side streets. The nearest car park is located on Old Burlington Street and is a 3-minute walk. Q-Park Burlington Car Park – 3-9 Old Burlington St, Mayfair, London W1S 3AF.
Guide dogs are permitted, please kindly notify us in advance
Guests with pets are permissible for al fresco dining outside only.
We do provide a cloakroom service. Coats, bags, cabin sized luggage can be stored. Any larger items will not be permitted into the restaurant or stored within the cloakroom due to size and space available.
For general enquiries and all bookings including private hire please message us via the enquiry form below or telephone us on 020 8054 0541